GLOBALG.A.P. IFA SMART V6
The new version of GLOBALG.A.P. IFA SMART V6 introduces updated requirements for good agricultural practices, incorporating innovations aligned with modern market needs and the Global Food Safety Initiative (GFSI) demands. Effective from January 1, 2024, these revisions reflect input from stakeholders, producers, and global market dynamics.
Within the GLOBALG.A.P. framework, two new standards are highlighted:
- GLOBALG.A.P. IFA SMART V6, which serves as the general framework for good agricultural practices.
- GLOBALG.A.P. IFA V6 GFS, designed for producers whose clients require compliance with a GFS-recognized version.
Key Innovations in GLOBALG.A.P. IFA SMART V6
- Simplification and Integration: Certain requirements are merged for greater clarity and accessibility, making the checklist more transparent.
- Document Control: This version introduces a document management requirement similar to ISO quality standards. Documents must now be marked with identification, version, and release date.
- Goal Setting and Continuous Improvement: Farmers must establish measurable goals focused on improving production, product safety, environmental impact reduction, sustainable resource management, and workplace safety. These goals must be quantifiable and tracked over time.
GLOBALG.A.P. IFA V6 GFS
This version addresses the needs of producers whose buyers specifically demand adherence to GFS standards, emphasizing enhanced control over primary product safety.
Additional Requirements and Changes
- Procurement Specifications: Farmers must obtain detailed specifications for raw materials and services that impact food safety.
- Energy Monitoring: The standard now mandates tracking energy consumption on farms, emphasizing energy efficiency.
- Plastic Waste Management: New requirements focus on managing plastic waste, including pipes, crates, and films.
- Integrated Pest Management: Producers must develop plans to mitigate plant diseases, pests, and weeds.
- Microbiological Monitoring: Producers with storage facilities must implement microbiological monitoring programs to ensure effective cleaning and prevent contamination.
Sustainability and Food Safety
GLOBALG.A.P. IFA SMART V6 is positioned as a leading solution for ensuring responsible agricultural practices in smart farming, particularly for fruits and vegetables. Retailers worldwide require this certification, which supports the sustainability of the agricultural sector and the preservation of ecosystems.
Both standard versions aim to enhance global food safety, sustainability, and agricultural production quality, contributing to a smarter, safer, and more sustainable future in food production.